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Extra Virgin Olive Oil – Organic

This oil, generous in flavour and rich in aromas, is a unique product in terms of quality and authenticity. It comes from olives cold-pressed using traditional systems and is particularly suitable for feeding children.

Packaging: Glass | Quantity: 500 ml | Label: Download

8,60€

Product in promo for the Crusher's Club

In stock

SHIPMENTS DURING THE HOLIDAYS

Due to the high volume of shipments handled by couriers during this period, we cannot guarantee that standard delivery times(3-4 business days) will be met. As a result, it is no longer possible to ensure delivery by Christmas for new orders.

WE HAVE A GIFT FOR YOU!

Throughout the month of May, anyone who places an order through our e-commerce will also receive as a gift a 500gr package of “Umbri Perlato Spelt”!

MORE INFORMATION

The characteristics of this product are its green color with golden hues, its fragrance characterized by vegetable notes and its balanced flavor with mild spicy tone.
It is suitable for use raw on soups, steamed meat and fish, steamed legumes, grilled vegetables and, in cooking, for roasted meat and fish.

AREN'T YOU STILL PART OF THE CLUB?

The “Oil Mill Club” is a recognition we give to our best customers for whom we reserve exclusive prices on our oil and extra promotions every month.

Recipes you can make with our products:

olive oil

Calamarata con gamberi e calamari

A delicious, Mediterranean-style seafood first course made with Bartolini Pasta Calamari, squid, shrimp, and cherry tomatoes. Bartolini Extra Virgin Olive Oil, added raw, rounds out this colorful and inviting recipe, perfect for summer lunches and dinners.

GO TO RECIPE "
ceci

Chickpea, Lemon and Mint Balls

A small bite that smells fresh and genuine.
Chickpea balls are made from a few simple ingredients and enriched with the notes of lemon and aromatic herbs, for a delicate and well-balanced result.
Ideal as an appetizer or a main course.

GO TO RECIPE "

5% DISCOUNT ON YOUR NEXT PURCHASE

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FESTA DELL’OLIO NOVELLO 2025

Sabato 8 e domenica 9 Novembre Frantoio Bartolini apre le sue porte agli amanti dell’olio novello (e non solo)!