Taste of the Oil Mill

What it contains:

Oil: Extra Virgin Olive Oil – 100% Italian (Alluminio| 500 ml), Garlic and Chilli Seasoning (100 ml)
Pasta: Durum wheat semolina Strangozzi (500 gr), Durum wheat semolina squid (500 gr)
Polenta: Instant Polenta (300 gr)
Sauces: Spicy Bruschettina (280 gr.)
Legumes and Cereals: Umbrian pearl spelt (500 gr), Traditional Soup (500 gr)
Bartolini Cookbook

SKU PACCO T Tipo: Tasting box

28,10€

WE HAVE A GIFT FOR YOU!

Throughout the month of May, anyone who places an order through our e-commerce will also receive as a gift a 500gr package of “Umbri Perlato Spelt”!

OTHER INFORMATION

The Assaggi del Frantoio Box is designed for those who want to discover the Bartolini world for the first time, or for those who like to bring to the table a few selected products, but of great quality.

A balanced assortment that encapsulates the essence of our production: 100% Italian extra virgin olive oil, artisanal pasta, Umbrian legumes and a sauce with a strong character.
A simple, genuine box, perfect for everyday use at an unmissable price.

Ideal for those looking for real flavors, processed in accordance with tradition.

Calamarata con gamberi e calamari

A delicious, Mediterranean-style seafood first course made with Bartolini Pasta Calamari, squid, shrimp, and cherry tomatoes. Bartolini Extra Virgin Olive Oil, added raw, rounds out this colorful and inviting recipe, perfect for summer lunches and dinners.

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Ciriole with Umbrian Chickpeas, Guanciale and Black Truffle Oil

An intense and enveloping first course that captures the authentic flavours of the Umbrian culinary tradition.

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Chickpea, Lemon and Mint Balls

A small bite that smells fresh and genuine.
Chickpea balls are made from a few simple ingredients and enriched with the notes of lemon and aromatic herbs, for a delicate and well-balanced result.
Ideal as an appetizer or a main course.

5% DISCOUNT ON YOUR NEXT PURCHASE

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