Tasting of the Olive Mill

What it contains:

Oil: Extra Virgin Olive Oil – BIO (Glass | 500 ml), Umbrian Extra Virgin Olive Oil – 100% Italian (Aluminium | 500 ml) , Chilli Condiment (250 ml)
Pasta: Durum wheat semolina Ciriole (500 gr), Spelt Fettuccine (500 gr), BIO Fusilli (500 gr), Durum wheat semolina Torcetti (500 gr)
Polenta and Flours: Porcini Mushroom Polenta (300 gr), Whole Spelt Flour (500 gr)
Creams and Sauces: Tomato Bruschettina (280 gr), Mushroom and Truffle Cream (120 gr)
Legumes and Cereals: Umbrian Lentils (500 gr), Umbrian Chickpeas (500 gr), Spelt Soup (500 gr)
Bartolini Cookbook

SKU PACCO U Tipo: Tasting box

57,40€

WE HAVE A GIFT FOR YOU!

Throughout the month of May, anyone who places an order through our e-commerce will also receive as a gift a 500gr package of “Umbri Perlato Spelt”!

OTHER INFORMATION

The Tasting of the Frantoio is a complete journey into the flavors of our land.
A 100% Italian selection designed for those who love to cook and want to have versatile, genuine products in their pantry that are deeply linked to Umbrian tradition.

Inside you’ll find extra virgin olive oil, artisanal pasta, flours, polenta, Umbrian legumes and specialty appetizers, all made in our mill with selected raw materials and careful processing.

It is the ideal box for rediscovering a simple but rich cuisine of scents, textures and recipes that taste like home.

At an unmissable price, it is perfect for the family and for those who like to experiment in the kitchen.

Calamarata con gamberi e calamari

A delicious, Mediterranean-style seafood first course made with Bartolini Pasta Calamari, squid, shrimp, and cherry tomatoes. Bartolini Extra Virgin Olive Oil, added raw, rounds out this colorful and inviting recipe, perfect for summer lunches and dinners.

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Ciriole with Umbrian Chickpeas, Guanciale and Black Truffle Oil

An intense and enveloping first course that captures the authentic flavours of the Umbrian culinary tradition.

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Chickpea, Lemon and Mint Balls

A small bite that smells fresh and genuine.
Chickpea balls are made from a few simple ingredients and enriched with the notes of lemon and aromatic herbs, for a delicate and well-balanced result.
Ideal as an appetizer or a main course.

5% DISCOUNT ON YOUR NEXT PURCHASE

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