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Born out of the need for a cuisine that wants to combine speed with taste and simplicity of recipes with product quality, our range of instant polenta is meant to be an invitation to rediscover the simple flavors of the Mediterranean tradition.
Packaging: Plastic | Weight: 300 gr | Label: Download
4,80€
In stock
Throughout the month of May, anyone who places an order through our e-commerce will also receive as a gift a 500gr package of “Umbri Perlato Spelt”!
The attention we have always put into the selection of ingredients and the imagination of our combinations are the cornerstones on which we build products capable of meeting the needs of a modern cuisine, attentive to the principles of a healthy diet that looks at taste and health.
A delicious, Mediterranean-style seafood first course made with Bartolini Pasta Calamari, squid, shrimp, and cherry tomatoes. Bartolini Extra Virgin Olive Oil, added raw, rounds out this colorful and inviting recipe, perfect for summer lunches and dinners.
An intense and enveloping first course that captures the authentic flavours of the Umbrian culinary tradition.
A small bite that smells fresh and genuine.
Chickpea balls are made from a few simple ingredients and enriched with the notes of lemon and aromatic herbs, for a delicate and well-balanced result.
Ideal as an appetizer or a main course.
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Sabato 8 e domenica 9 Novembre Frantoio Bartolini apre le sue porte agli amanti dell’olio novello (e non solo)!
